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A great selection of great brews. I did not catch from the reviews below that they do not serve food - just bags of chips & nuts. They did, however, encourage me order something for delivery and eat at the bar.
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Brad Seibert,
Oakton, VA
(04/16/2009) |
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I think this was my favorite brewery stop on our tour of Denver/Boulder/Ft. Collins (tied with New Belgium). Beautiful little tasting room in downtown Denver. They had a great selection on tap when we visited. I was most impressed with the rice brewed beer (Samurai), The Fresh Hop IPA, the Hercules Double IPA (which was very similar to the Foothills Brewery Double IPA) and the Yeti Stout (probably my favorite). I could have spent the weekend sitting in this tasting room. Great Divide is a must stop in Denver. I can't wait to go back.
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Mandy,
Raleigh, NC
(10/24/2008) |
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Great Divide produces some really nice beers and their taproom is a great place to try them. Samurai is a nice rice-based beer with a unique flavorful taste. You must have the Oak-Aged Yeti - as good as Yeti is by itself, the oak-aging makes it better. As far as I'm concerned, oak-aging is somewhat akin to cheese and frying - both make all aspects concerned taste even better and the Oak-Aged Yeti does not fail to continue the trend.
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Jim Begley,
Las Vegas, NV
(06/08/2008) |
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Loved the beer here, They have 3 different IPA's on tap which i tried all. They were all good. My wife had the Barley Wine and really enjoed it. I will definitely go back when I am in the downtown area
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Kevin Farnan,
Cripple Creek, CO
(04/20/2008) |
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THE BEST EXPERIENCE FOR THE DOWNTOWN DENVER AREA. LOVED THE RICE BEER. THE ONLY TIME I ORDERED A PINT AT ANY OF THE BREWPUBS (INSTEAD OF THE SAMPLERS)
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JIMBO,
SPRINGFIELD, OH
(12/13/2007) |
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For those of you from out-of-town and us lucky locals, this is great news:
03/20/07 - For Immediate Release - (Denver, CO) On Monday, March 5, Great Divide Brewing Company (one of Americas most acclaimed craft breweries) will open the Great Divide Tap Room at the companys downtown Denver brewery.
The Tap Room features 8 taps serving Great Divides year-round beers, as well as seasonal beers and small batch brews that will only be served at the Tap Room. The tasting room will be open from 2-7 PM Monday-Friday, and Noon to 5 PM on Saturday.
The Tap Room also serves as the starting point for tours of Great Divides brewery, which take place at 2 and 4 PM Monday-Friday, and on the hour on Saturdays between Noon and 5 PM. The tours include four free tastings of Great Divide beers
The Titan IPA and Old Ruffian Barley Wine are worth the trip alone!
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Tom Rothrock,
Centennial, CO
(08/09/2007) |
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Don't miss this brewery tour. No "show up at 4pm" here, just give a call ahead, come by, get a personal tour with a cold sample in hand. Got to talk with the brewer, talk with anyone you want, and continue to fill your glass with excellent big beers.
They were in the process of setting up a tasting room.
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Kevin Bosch,
St. Louis, MO
(07/11/2006) |
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I had some time to kill in Denver so called and arranged a tour. I've had some of these fine brews at home in North Carolina so wanted to check out the source. I wasn't disappointed. I was given a personal tour by one of the staff and offered all the free samples I wanted. These beers are all world class brews and worth seeking out. The oak aged Yeti stout was an especially unique product. Definitely buy these beers if they're available in your area, and don't visit Denver without a stop at Great Divide. They are in the process of expanding their brewing capacity and are adding a tasting room.
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Mark Stoffan,
Asheville, NC
(05/26/2006) |
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Wow! I stopped at Great Divide during a trip to the Great American Beer Festival, and I must say that this brewery ranks as one of the finest in the country. My group was given the brewery tour, as well as all the samples that we cared to try. I can honestly say that almost every beer I sampled was World Class. I wanted to stay here for more beers rather than attending the GABF tasting session that evening.
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Steve,
Medina, OH
(11/13/2005) |
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This is what I expected from a trip to Denver. What an improvement over the previous night's trip to Wynkoop. They gave an interesting and informative tour with a great tasting of a variety of beers at the end. Oak Aged Yeti RIS and Hercules IPAx2 were EXCELLENT. Great Divide is in the company of elite breweries such as Stone, Dogfish Head, Founders, and Rogue.
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Todd Clingman,
Centerville, OH
(07/08/2005) |
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Unbelievable place. Just a small brewery in a warehouse, but the brewer Bernie and another guy, I forget his name, showed us around and gave us all the samples we could handle, which was pretty cool for 10:00 AM. (It was noon back home in Ohio). We only tried the biggies, like Hercules double IPA, Old Ruffian barleywine, and the best of all, Yeti, oak-aged imperial stout. This is the best brewery in all of Colorado, which says a lot and a top 5 brewery in America.
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Tom Madigan,
Kettering, OH
(07/08/2005) |
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I forgot to mention.
Congratulations to the staff at Great Divide. They received a Silver medal for their Hibernation Ale at the GABF.
Great job.
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Conrad,
Sears, MI
(11/25/2003) |
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What a find. We stopped in for the tour. Very laid back place. All staff were very friendly and helpful. We started by trying all the beers (5?) on tap. All were very good. We also tried the Maverick IPA and Russian Stout in bottles. They were also very good. We then took a tour of the facility. We were given a sample of a beer they were aging made with Fresh hops. These hops were picked, overnighted and in the boil in less than 24 hours. I found this beer to be light and refreshing with good hop character. We were also fortunate enough to try 2 or 3 "vintages" of the Hibernation ale. They too were all spectacular.
A must stop while in Denver. Keep up the great job.
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Conrad,
Sears, MI
(11/25/2003) |
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I found their Porter to be sour! The IPA to be average. There Denver Pale Ale (DPA) was more like an ESB. Balanced in maltiness and Hops. Tried their Buffalo Burger and found it to be dry. What you'd expect from this type of meat. The burger came sans sauce.
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TBG,
Arlington, TX
(08/21/2003) |
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Took the tour when I was at the GABF. What a great place. Owner met us at the brewery. I like all of their beers, I did before I visited. Keep it up.
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Joel,
Louisville Home of the Cardinals, OTHER
(06/10/2003) |
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I had Denver Pale Ale at Copper Mt. in March. It's a nice, delicious American pale ale.
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Paul E. Milligan,
Columbia, MD
(04/07/2002) |
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Norman England,
Richmond, VA
(02/15/2002) |
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The Denver Pale Ale was excellent as was the Arapahoe Amber. Food was very good and the service was friendly,attentive & fast. Interesting location at the Denver Tech Ctr Marriott. A very "open" type of set-up; not "pub-like" at all. A different brewpub with great beer in an unusual location.
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Roy,
Suffield, CT
(06/03/2001) |
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I, too, enjoyed the pub at the Marriott so this review speaks to that. The porter was awesome, the wheat was great too. My only disappointment was that I couldnt buy a growler to bring some home. Oh yeah, the wings were quite good too.
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Carole,
Bethlehem, PA
(08/09/1999) |
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A great tour if you have the time. Wonderful beer. Their Arapahoe Amber and Hibernation Ale(when you can find it) are my favorites. I've bumped into the owners in "beer" stores. Great folks! If I could brew beer half as well...
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Doug Jackson,
Denver, CO
(05/03/1999) |
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Denver Pale Ale is the best Pale Ale I've ever had!
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Kevin Navratil,
Richmond, KY
(04/15/1999) |
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We were staying at the DTC Marriott for Thanksgiving and had the place all to ourselves!! Great munchies and very attentive service.
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Mike Riggs,
Colorado Springs, CO
(12/02/1998) |
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All of the beers are terrific. Denver Pale Ale has to be my favorite beer, unless I'm in the mood for something dark and rich - then it's got to be a St. Brigid's Porter. Not a bad beer in the bunch. They also give really good tours.
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Victor Lam,
Boulder, CO
(02/06/1998) |
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I have not been to the brewery but all of their beers are excellent. The porter is one of the best porters I have had, micro or import, the amber and the wheat are great and the new denver pale ale i well done. They also had a really nice winter ale with a touch of chocolate malt and a nice warming feeling. One of the best Colorado Micros. Highly reccomended.
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Christopher McMath,
Boulder, CO
(10/01/1997) |
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