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(historic places)
within 5 miles
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1)
1918 State Office Building and 1933 State Highway Building
2)
1918 State Office Building and 1933 State Highway Building
3)
Administration Building
4)
Austin Central Fire Station #1
5)
Austin Daily Tribune Building
6)
Austin Public Library
7)
Austin US Courthouse
8)
Bailetti House
9)
Barnes, Charles W., House
10)
Battle Hall
11)
Batts, Judge Robert Lynn, House
12)
Bluebonnet Tourist Camp
13)
Boardman-Webb-Bugg House
14)
Brewer, John Henry and Minnie Tate, House
15)
Briones, Genaro P. and Carolina, House
16)
Brizendine House
17)
Brown Building
18)
Carrington-Covert House
19)
Caswell, Daniel H. and William T., Houses
20)
Central Christian Church
21)
Commercial Building at 4113 Guadalupe Street
22)
Community Center
23)
Conner, Dr. Beadie E. and Willie R., House and Park
24)
Covert, Frank M. and Annie G., House
25)
Cox--Craddock House
26)
Dobie, J. Frank, House
27)
Driskill Hotel
28)
Evans Industrial Building
29)
Fischer House
30)
French Legation
31)
Gethsemane Lutheran Church
32)
Gilfillan House
33)
Goodman Building
34)
Governor's Mansion
35)
Green Pastures
36)
Haehnel Building
37)
Hancock, John, House
38)
Haynes-DeLashwah House
39)
Hildreth--Flanagan--Heierman House
40)
Hirshfeld, Henry, House and Cottage
41)
Hofheintz-Reissig Store
42)
Horton-Porter, Goldie, House
43)
House at 1170 San Bernard Street
44)
House at 1400 Canterbury Street
45)
Hyde Park Presbyterian Church
46)
Irvin, Robert, House
47)
Jernigan, A. J., House
48)
Jobe, Phillip W., House
49)
Johnson, C. E., House
50)
Keith House
51)
Lamar Boulevard Bridge
52)
Lamar Boulevard Bridge
53)
Ledbetter, Charles P., House
54)
Little Campus
55)
Littlefield House
56)
Maddox, John W., House
57)
Mansbendel, Peter and Clotilde Shipe, House
58)
Mather-Kirkland House
59)
McCallum, Arthur N. and Jane Y., House
60)
McCauley, Robert H. and Edith Ethel, House
61)
McGown, Floyd, House
62)
Millett Opera House
63)
Missouri, Kansas and Texas Land Co. House
64)
Moonlight Towers
65)
Moreland, Charles B., House
66)
Nagel, Chester and Lorine, House
67)
Neill-Cochran House
68)
Newton House
69)
Ney, Elisabet, Studio and Museum
70)
Old Bakery
71)
Old Land Office Building
72)
Oliphant--Walker House
73)
Page--Gilbert House
74)
Paggi, Michael, House
75)
Paramount Theatre
76)
Parker, James F. and Susie R., House
77)
Peterson, George A., House
78)
Polhemus, Joseph O., House
79)
Porter, William Sidney, House
80)
Ramsey, F. T. and Belle, House
81)
Rather House
82)
Raymond-Morley House
83)
Reuter, Louis and Mathilde, House
84)
Robbins, Alice H., House
85)
Robinson-Macken House
86)
Rogers--Bell House
87)
Sampson, George W., House
88)
Schemedes, Kurt and Meta, House
89)
Schneider, J. P., Store
90)
Scholz Garten
91)
Schulze, Walter, House and Industrial Structure
92)
Scottish Rite Dormitory
93)
Sears, Rev. Henry M. and Jennie, House
94)
Sheeks-Robertson House
95)
Shotgun at 1206 Canterbury Street
96)
Shotguns at 1203--1205 Bob Harrison
97)
Smith--Marcuse--Lowry House
98)
Smith-Clark and Smith-Bickler Houses
99)
Smoot, Richmond Kelley, House
100)
Southgate-Lewis House
101)
Southwestern Telegraph and Telephone Building
102)
St. David's Episcopal Church
103)
St. Edward's University Main Building and Holy Cross Dormitory
104)
St. Mary's Cathedral
105)
State Cemetery of Texas
106)
State Lunatic Asylum
107)
Stavely-Kunz-Johnson House
108)
Texas Federation of Women's Clubs Headquarters
109)
U.S. Post Office and Federal Building
110)
University Baptist Church
111)
University Junior High School
112)
Victory Grill
113)
Wahrenberger House
114)
Wesley United Methodist Church
115)
Westhill
116)
Williams, W. T. and Clotilde V., House
117)
Woodlawn
118)
Wooldridge Park
119)
Wooten, Goodall, House
120)
Wroe--Bustin House
121)
Ziller House
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| nearby stuff |
attractions
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coupons
DUI lawyer
DWI lawyer
events
gift certificates
homes for sale
houses for rent
insurance
ISP
jobs
local bands
neighborhood
nightlife
recipes
restaurants
transportation
web hosting
work
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| Overall
Average User Rating |
| Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Great
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Great
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Great
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Individual User Reviews |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Awesome!
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Great
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Great
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Liked Uncle Billys so much, made sure I went back one more time before leaving town. They had 6 house and 6 guest taps going along with a full bar. Between the two visits tried their Hill Country Amber, Hoptoberfest, Thick Black Smoke and Agave Wit. All great especially the Wit. Food menu is basically choose between 8 BBQ meats and 10 sides in any combo and amount. Awesome food but watch out for the sauce dispensers that have the skull-and-crossbones. Mui caliente! Great atmosphere. Large outdoor patio w/live music. Bar area has roll-up doors when the weather cooperates. Only downside I saw was the parking or lack thereof but they have a shuttle from their lot down the street. Have a chilled shot of the handmade tequila and you won't care.
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J. King,
Campbell, CA
(10/07/2009) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Awesome!
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Good
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Awesome!
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Awesome!
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Great
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Don't come here expecting a huge selection of beer, but the beer they do have is exceptional. My husband and I drive 2 and 1/2 hours one way to eat here once a month. The bbq is the best (their potato salad is incredible) and their house beer along with the beer they carry from other breweries is wonderful. The atmosphere is laid back and friendly. We always sit outside. In the winter they have propane heaters outside...it's very nice.
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Wharton, TX
(04/16/2009) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Awesome!
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Awesome!
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Great
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Awesome!
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Awesome!
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The best of the breweries in Austin. They had six of their own beers plus six guest beers on tap and lots of beers in bottles. I didn't experience the lack of a dark beer as one of the previous reviewers did. They not only had a Bengal Bout Stout, which was excellent, but also a Coffee Porter from the Real Ale Brewing Company and a Pecan Porter from the (512) Brewing Company.
I enjoyed the Bitchin' Camaro, which was like a cross between an Amber and the IPA and the Axe Handle Pale Ale. The Bengal Bout stout was also better than the two guest porters.
The service was friendly, and they served great BBQ. I recommend it!
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Kent,
Holts Summit, MO
(03/26/2009) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Good
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Great
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Great
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I stopped in on a late Saturday afternoon and found a light crowd inside the restaurant and at the outside seating. Six house beers were joined by a number of beers from other Texas craft brewers. I opted for a five beer sampler to accompany a pulled pork barbeque dinner. Back 40 Blonde Ale is brassy yellow with a crisp and surprisingly assertive hop profile. Organic Amber Ale is medium brown with a dominant malt presence along with a touch of balancing hops. Axe Handle Pale Ale has a golden-copper color, a subtle hop aroma and a spicy hop taste. Woodeye Rye IPA pours a deep reddish-amber color with good foam retention. The rye malt is apparent, with the hops less assertive than I have come to expect from an IPA. Tet Offensive Pils (in place of the rotating dark tap) has a clear, bright gold color and a white head, with a bready malt taste and a spicy hop finish. I followed the sampler with a pint of the pale ale from Austin’s newly launched (512) Brewing Company. Other taps included Saint Arnold Fancy Lawnmower, Real Ale Lost Gold IPA, Southern Star Pine Belt Pale Ale, and Live Oak Big Bark Amber and Pils. My only beer criticisms were the lack of a true dark beer choice (even if it is August in Texas), and that the guest taps were too often redundant with the house beers in terms of style, as the bartender agreed. If you visit this brewpub during the summer, keep in mind that it is only a short drive to see the famous Congress Avenue Bridge bat flight.
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Craig Stichtenoth,
Katy, TX
(08/27/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Good
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Great
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Great
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I stopped in on a late Saturday afternoon and found a light crowd inside the restaurant and at the outside seating. Six house beers were joined by a number of beers from other Texas craft brewers. I opted for a five beer sampler to accompany a pulled pork barbeque dinner. Back 40 Blonde Ale is brassy yellow with a crisp and surprisingly assertive hop profile. Organic Amber Ale is medium brown with a dominant malt presence along with a touch of balancing hops. Axe Handle Pale Ale has a golden-copper color, a subtle hop aroma and a spicy hop taste. Woodeye Rye IPA pours a deep reddish-amber color with good foam retention. The rye malt is apparent, with the hops less assertive than I have come to expect from an IPA. Tet Offensive Pils (in place of the rotating dark tap) has a clear, bright gold color and a white head, with a bready malt taste and a spicy hop finish. I followed the sampler with a pint of the pale ale from Austin’s newly launched (512) Brewing Company. Other taps included Saint Arnold Fancy Lawnmower, Real Ale Lost Gold IPA, Southern Star Pine Belt Pale Ale, and Live Oak Big Bark Amber and Pils. My only beer criticisms were the lack of a true dark beer choice (even if it is August in Texas), and that the guest taps were too often redundant with the house beers in terms of style, as the bartender agreed. If you visit this brewpub during the summer, keep in mind that it is only a short drive to see the famous Congress Avenue Bridge bat flight.
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to this Review |
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Craig Stichtenoth,
Katy, TX
(08/26/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Good
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Great
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Great
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I stopped in on a late Saturday afternoon and found a light crowd inside the restaurant and at the outside seating. Six house beers were joined by a number of beers from other Texas craft brewers. I opted for a five beer sampler to accompany a pulled pork barbeque dinner. Back 40 Blonde Ale is brassy yellow with a crisp and surprisingly assertive hop profile. Organic Amber Ale is medium brown with a dominant malt presence along with a touch of balancing hops. Axe Handle Pale Ale has a golden-copper color, a subtle hop aroma and a spicy hop taste. Woodeye Rye IPA pours a deep reddish-amber color with good foam retention. The rye malt is apparent, with the hops less assertive than I have come to expect from an IPA. Tet Offensive Pils (in place of the rotating dark tap) has a clear, bright gold color and a white head, with a bready malt taste and a spicy hop finish. I followed the sampler with a pint of the pale ale from Austin’s newly launched (512) Brewing Company. Other taps included Saint Arnold Fancy Lawnmower, Real Ale Lost Gold IPA, Southern Star Pine Belt Pale Ale, and Live Oak Big Bark Amber and Pils. My only beer criticisms were the lack of a true dark beer choice (even if it is August in Texas), and that the guest taps were too often redundant with the house beers in terms of style, as the bartender agreed.
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Craig Stichtenoth,
Katy, TX
(08/24/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Good
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Good
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Great
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Great
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A great place in austin. had a chat with the brewer, peter, he just released his "first" anniversary ale, a double ipa, loaded with cascades, simco and amarillo and another to smooth it out that i can't remember...still a bit green, but good nonetheless...was in town for the national men's senior club rugby championship series...and really needed some good beer...i was skeptical about a brewpub in a college town...and an area that brags about how great lonestar beer is....but this was a great place to hang, day or night....indoors or outside on the deck...and the barbecue is really good too...dont let them scare ya about the hot sauce (with habeneros) that's what the beer is for..to put out the heat!! peter is really excited about the smokers here for the meat et...he plans on smoking his own grains with a variety of woods to see what happens with the beer...look for a scotch ale or rauchbier sometime in the future...
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Ric Kempton,
Annapolis, MD
(05/18/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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So So
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Awesome!
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Great
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Great
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They were out of their IPA's. We had the blonde and the smoked brown ale. The blonde was your average blonde, the smoked brown was awesome. Had 3 of them after I drank my blonde. The food was really good. Good smoked BBQ. I would definitel go back when I am in the area
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Kevin Farnan,
Cripple Creek, CO
(05/07/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Good
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Great
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Good
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Good
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Good
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The atmosphere was sort of Bohemian and that I enjoyed very much. I was looking forward to a porter or a stout but I had to settle for a brown.It was more than acceptable. As I was there for lunch, I only had a hamburg with a side of cole slaw. Unfortunately, I was disappointed with the quality of meat- it was tough and not very savory.
Although I thoroughly enjoyed the electic atmosphere, I think the quality of beer and food are superior at North By Northwest.
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John Bell,
Georgetown, TX
(04/19/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Awesome!
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Great
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Great
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Exceptional food. Their own beers are exceptional and they include a number of guest taps featuring the regional micros. Good staff.
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Doug Raplinger,
Iowa City, IA
(04/15/2008) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Awesome!
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Great
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Great
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Great
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Great
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A welcome addition to the Texas brew scene. Tried both the pale ale and IPA, very similar but our IPA's were noticeably hoppier than the pale. They were out of smoked porter, but an expresso stout is in the works, and they will be having a cask night once a week. Did not eat a full meal, but the pork quesadilla appetizer was very tasty. Service was friendly and prompt. We will be back, good to see the brewmaster from The Bitter End is back giving us great brews!
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John Bloxom,
Waco, TX
(08/05/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Good
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Good
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N/A
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Great
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Good
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I visited this brewpub on June 29, 2007 and had the following brews; Haystack Hefe Weizen, Back 40 Blonde Ale, Uncle Billy's Amber, Ax Handle Pale Ale, Uncle Billy's IPA and Smoked Porter. I was told by the bartender that Brian Peters is now the Brewmaster here. The brews were all acceptable for the styles but it appears that there are still some kinks to work out. My sample of pale ale and IPA were almost indistinguishable from each other. If the color had not been different I would have sworn they were the same sample. The sell pint glasses for the collector at $4 each and they have 5 different glasses. I will have to check by later and see if the brews have improved. Texas sorely needs more brewpubs.
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G. L. Averill,
Lakeway, TX
(07/03/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Awesome!
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Good
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Great
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These guys are off to a great start. The Hefe-Weizen is fabulous -- it'll give Live Oak's a real run for the money! And the Pale Ale was great, too. I'm not a big fan of ambers, but theirs had just the right nutty flavor it should. The Blonde wasn't very interesting, but I think that's the point -- something harmless for the CoorMillWeiserLite crowd. The IPA was a disappointment, kinda thin and wimpy. But I'll bet they get it right in another batch or two.
I've been in three times now, and even if the beer wasn't great, I'm come in for the BBQ. The chicken was quite possibly the moistest, most delicious I've had. Great ribs, and fine brisket and sausage, too. I hope they'll expand the menu a bit -- it's all BBQ at this point.
Check 'em out!
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Robert Brandon,
Austin, TX
(06/27/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Awesome!
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Awesome!
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Great
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Good
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Awesome!
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Best Microbrew in Central Texas! Good food, great beer, awesome patio!
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Jessica,
Austin, TX
(06/23/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Great
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Great
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Awesome!
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Awesome!
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Awesome!
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Uncle Billy's now has beer! Currently 5 house beers on tap. Hefe, Blonde, Amber, Pale and IPA. Did the sampler first. Enjoyed all but the Amber. The Amber had good color but not a lot of flavor. The Blonde done in the style of the local Fireman's 4 was pretty good but not quite on point. The pale, which is brewed in the west coast style was excellent. The IPA while not necessarily to style was very good as well. Talked to the brewer Brian, late of the now extinct Bitter End and Live Oak. What a great guy! He spent a lot of time answering questions and talking about his thinking behind his brewing. He promises a smoked porter and other tantalizing beers in the future. The food is excellent, best BBQ in Austin, and they have recently added appetizers, I had the wings and they were awsome! I have been there 6 - 10 times and have always had fantastic service. If Carbon is working he will do you right. One of my favorite brewpubs around for food and beer. Still like the Draughthouse for just beer and atmosphere, but given a little time Billys just might supplant it.
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Doug Phillips ,
Austin, TX
(06/06/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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Awesome!
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Great
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Awesome!
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Great
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Awesome!
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The home brew will be released on Tuesday, but I found a friendly manager who was willing to sample me on a few of the beers. They were delicious, the amber had a very good malty flavor and IPA was hoppy delicious. I went for the beer and found the bbq to be the best I have had in Austin.
I will be a regular.
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Jeremy T,
austin, TX
(05/21/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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N/A
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N/A
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N/A
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N/A
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N/A
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Their Beer won't be on tap until Tuesday, May 22.
Rumor has it that Julie Thompson started as the brewmaster (Waterloo and NXNW), but stepped down. Tim Schwartz (Bitter End) was spotted operating the equipment. Right now they serve Live Oak and Independence microbrews. Update this after the 22nd!
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Jourdaan,
Austin, TX
(05/17/2007) |
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Beer Quality |
Beer Selection |
Food |
Service |
Overall |
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N/A
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N/A
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N/A
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N/A
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N/A
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They should have opened April 6, 2007...
We arrived the evening before the brewpub was open to the public, so we never got a sniff. See the Southwest Brewing News.
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Louie Strano,
Gabriola, BC
(04/09/2007) |
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