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of Brickhouse Brewery and Restaurant - Patchogue, NY
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"If there is a line out front--don't let that scare you away. They are probably waiting for a seat out in the hop garden. Opt for bar seating so you can get in there and start drinking. The person from NYC who claimed that this place had no charm...I'm not sure what is up there. Honestly, "charm" is not a word I think of to describe brew pubs but if this NYC-er is used to the likes of the sterile environment of Chelsea Brewing they may have been uncomfortable in the likes of The Brickhouse. A buddy of mine and I stopped in here for dinner after some tasting at Blue Point. I found the beer here much better although the patrons not as colorful. Our major bartender (they all seemed to share the bar) was new..so I cut her some slack when she didn't know what an IPA was--but let's hope the management has better/more training in store for her and furture employees. The Hurricain Kitty IPA was really nice--coppyery color that made you expect a much more malty flavor, but it was nice an bitter. The double stout was a tad sweet but really good. The Brown was a bit dull. Didn't seem to have much flavor. On tap that day was: Street Light, Hurricaine kitty IPA, Red, Brown, Double stout, Summer Buzz--and from Blue point (they share a head brewer) the Toasted Lager. My steak sandwich was great, but by buddy said his was tough."
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