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PubCrawler - Report Review for Bayou Cafe - Albany, NY
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December 22, 2014 @ 01:58 AM EDT
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"Wow. I just read that last guys review (mine). I guess all I can say is what a difference a couple of years make. The Bayou is no longer another storefront on Restaurant Row  its a destination. You only need to pass through the doors once and youre no longer a customer  youre a good friend. Rit and Nick, who as a team are the finest two publicans north of Key West, keep uncanny track of your secret desires and what best to introduce to your taste buds on any particular evening. And they do it with class, style and flair. If you are three back in the crowd, dont worry, you wont wait for a drink. Just a sampling of whats on right now: Harpoon IPA, Rogue Dead Guy, Rogue Mocha Porter, Amstel Light, Bass, Magic Hat #9, Victory Hop Devil, Dos Equis, Wachusett Blueberry Wheat, Anchor Steam, Smuttynose IPA, Blue Point Toasted Lager, Murphys Red, Brooklyn IPA, and Hennepin. Hennepin on tap? Oh my. Good thing I bring a driver. And as I can now say I am a "regular," I have not gotten a bad beer here in the years since. The food here has a Mexican flair to it and is incredible in quality, portion size and price. You have to try the steak Fajitas  we keep coming back to those as much as we love all the other dishes. On Friday afternoons they have great bands in what Ill call the main bar from 5:00  7:00 PM. The place has been added onto over the years with the main restaurant sandwiched between two separate bars and spaces. The back bar is where the late-night action is with bands there as well. With the nice summer evenings weve been having, the outside patio has been packed. I would not know the owner here if he drove over me, nor was I ever in his other place in Glenville. But its obvious he had a plan and stuck to it. The Bayou is a jewel not just for downtown Albany, but for the region as well. If this place had a Overall greater than "Awesome" I'd rate it as such. "

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