I loved Henry's old-school atmosphere, but must admit, I was thrown a curve ball when I discovered gorund meat was the only beef on the menu--yup, no carne asada here. Someone shoulda told me!
That aside, Henry's got a good taco. As ground beet tacos go, these were really good. The hot sauce was good, and the cheese and toppings were ample.
What really makes Henry's is the outdoor setting and the vintage vibe.
We recorded our "Taco Tuesday" meal at Henry's and you can see my VIDEO REVIEW at www.thetacoreview.com
The Taco Inspector out!